Winery Av Bodeguers - Nereus Garnatxa Negra

Winery Av BodeguersNereus Garnatxa Negra

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nereus Garnatxa Negra of Winery Av Bodeguers is a red wine from the region of Empordà of Catalogne.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Nereus Garnatxa Negra from the Winery Av Bodeguers

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Nereus Garnatxa Negra of Winery Av Bodeguers in the region of Catalogne is a powerful.

Details and technical informations about Winery Av Bodeguers's Nereus Garnatxa Negra.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ginestra

Simple, fresh dry whites with a pale golden colour, a supple palate and moderate acidity; undemonstrative aromas of citrus, white flowers (broom, giving the grape its name) and southern herbal notes. Rustic, airy style to drink young. Preserved for its heritage value, occasionally used in Campanian and Sicilian local blends. Rare Italian white grape grown mainly in Campania and southern Italy.

Last vintages of this wine

Nereus Garnatxa Negra - 2002
In the top 100 of of Empordà wines
Average rating: 3.51110.50
Nereus Garnatxa Negra - 0
In the top 100 of of Empordà wines
Average rating: 3.61110.50

The best vintages of Nereus Garnatxa Negra from Winery Av Bodeguers are 0, 2002

Informations about the Winery Av Bodeguers

The winery offers 9 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Empordà in the region of Catalogne

The Winery Av Bodeguers is one of of the world's greatest estates. It offers 8 wines for sale in the of Empordà to come and discover on site or to buy online.

Top wine Catalogne
In the top 35000 of of Spain wines
In the top 7000 of of Empordà wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Empordà

Catalan DO of the northeast under the tramontana wind, between Figueres and the coast, schist and granite terroir. Fresh, gastronomic rosés are a recognised speciality: Garnatxa and Cariñena by saignée with notes of strawberry, raspberry, citrus, Mediterranean herbs and a marine saline touch. Supple reds of Garnatxa (cherry, garrigue) and Cariñena (blackberry, spice). Garnatxa de l'Empordà as oxidative natural sweet (fig, walnut, caramel).


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Tastevin

Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.

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