The Winery Aubaï Mema of Pays d'Oc

The Winery Aubaï Mema is one of the best wineries to follow in Pays d'Oc.. It offers 11 wines for sale in of Pays d'Oc to come and discover on site or to buy online.
Looking for the best Winery Aubaï Mema wines in Pays d'Oc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Aubaï Mema wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Aubaï Mema wines with technical and enological descriptions.
How Winery Aubaï Mema wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of phad thai (thai style fried noodles), quiche without pastry or coconut curry cauliflower in the cookeo.
In the mouth the white wine of Winery Aubaï Mema. is a .
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
Mediterranean climate, 120,000 ha across 4 departments, 58 authorised grapes. Created in 1987, the largest French IGP by volume. Everyday wines, instant pleasure.
How Winery Aubaï Mema wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna with courgettes and fresh goat cheese, quiche with bacon and gruyère cheese or pastels (senegalese stuffed fritters).
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Aubaï Mema wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick and easy monkfish tail, spaghetti all 'amatriciana or traditional tagine (morocco).
On the nose the red wine of Winery Aubaï Mema. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, red fruit or tobacco. In the mouth the red wine of Winery Aubaï Mema. is a powerful with a nice balance between acidity and tannins.
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
Planning a wine route in the of Pays d'Oc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Aubaï Mema.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.