
Winery BondarRayner Vineyard Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Rayner Vineyard Shiraz from the Winery Bondar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rayner Vineyard Shiraz of Winery Bondar in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Rayner Vineyard Shiraz
Pairings that work perfectly with Rayner Vineyard Shiraz
Original food and wine pairings with Rayner Vineyard Shiraz
The Rayner Vineyard Shiraz of Winery Bondar matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of puchero, sausage and vegetable risotto with cookéo or duck breast with honey, potato and onion with garlic.
Details and technical informations about Winery Bondar's Rayner Vineyard Shiraz.
Discover the grape variety: Acadie
Complex interspecific cross between 13 053 Seibel (7042 Seibel x 5409 Seibel) or cascade and 14 287 Seyve-Villard (6746 Seibel x Couderc 299-35) obtained in 1953 by Bradt Ollie A. at the Ontario Horticultural Research Institute (Canada). It can also be found in the United States and is almost unknown in France. From this same cross was born the veeblanc.
Last vintages of this wine
The best vintages of Rayner Vineyard Shiraz from Winery Bondar are 0
Informations about the Winery Bondar
The Winery Bondar is one of of the world's greatest estates. It offers 10 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.














