
Winery Big MooseCabernet-merlot
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cabernet-merlot from the Winery Big Moose
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet-merlot of Winery Big Moose in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cabernet-merlot
Pairings that work perfectly with Cabernet-merlot
Original food and wine pairings with Cabernet-merlot
The Cabernet-merlot of Winery Big Moose matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beer goulash, mediterranean lamb necklace or duck with olives.
Details and technical informations about Winery Big Moose's Cabernet-merlot.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet-merlot from Winery Big Moose are 2011, 0
Informations about the Winery Big Moose
The Winery Big Moose is one of of the world's greatest estates. It offers 2 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.










