Winery Atwater EstateNavone Vineyards Dry Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Navone Vineyards Dry Riesling
Pairings that work perfectly with Navone Vineyards Dry Riesling
Original food and wine pairings with Navone Vineyards Dry Riesling
The Navone Vineyards Dry Riesling of Winery Atwater Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of ham and cheese omelette, english tuna croque-monsieur or chicken tagine with olives and potatoes.
Details and technical informations about Winery Atwater Estate's Navone Vineyards Dry Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Navone Vineyards Dry Riesling from Winery Atwater Estate are 0
Informations about the Winery Atwater Estate
The Winery Atwater Estate is one of of the world's great estates. It offers 43 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
