Winery AssiemeTrebbiano - Passerina
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Trebbiano - Passerina from the Winery Assieme
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trebbiano - Passerina of Winery Assieme in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Trebbiano - Passerina
Pairings that work perfectly with Trebbiano - Passerina
Original food and wine pairings with Trebbiano - Passerina
The Trebbiano - Passerina of Winery Assieme matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of farfalle with gorgonzola, fish paella or 4 cheese tart.
Details and technical informations about Winery Assieme's Trebbiano - Passerina.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Last vintages of this wine
The best vintages of Trebbiano - Passerina from Winery Assieme are 2016, 2015, 2014, 0 and 2018.
Informations about the Winery Assieme
The Winery Assieme is one of of the world's great estates. It offers 22 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Drawing
Synonymous with racking.
