Winery Are del TironeSavuto Rosso Classico
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Savuto Rosso Classico from the Winery Are del Tirone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Savuto Rosso Classico of Winery Are del Tirone in the region of Calabria is a powerful.
Food and wine pairings with Savuto Rosso Classico
Pairings that work perfectly with Savuto Rosso Classico
Original food and wine pairings with Savuto Rosso Classico
The Savuto Rosso Classico of Winery Are del Tirone matches generally quite well with dishes of beef, pasta or lamb such as recipes of chili con carne, spaghetti cacio e pepe or imene's tunisian ojja.
Details and technical informations about Winery Are del Tirone's Savuto Rosso Classico.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Last vintages of this wine
The best vintages of Savuto Rosso Classico from Winery Are del Tirone are 0
Informations about the Winery Are del Tirone
The Winery Are del Tirone is one of of the world's greatest estates. It offers 2 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
