
Winery DuriguttiDurigutti Proyecto Las Compuertas Cabernet Franc
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the Durigutti Proyecto Las Compuertas Cabernet Franc of Winery Durigutti in the region of Mendoza often reveals types of flavors of red fruit.
Food and wine pairings with Durigutti Proyecto Las Compuertas Cabernet Franc
Pairings that work perfectly with Durigutti Proyecto Las Compuertas Cabernet Franc
Original food and wine pairings with Durigutti Proyecto Las Compuertas Cabernet Franc
The Durigutti Proyecto Las Compuertas Cabernet Franc of Winery Durigutti matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of brazilian feijoada, tomatoes stuffed with sausage meat or saddle of hare jura style.
Details and technical informations about Winery Durigutti's Durigutti Proyecto Las Compuertas Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Durigutti Proyecto Las Compuertas Cabernet Franc from Winery Durigutti are 2017, 2018, 2016, 0 and 2019.
Informations about the Winery Durigutti
The Winery Durigutti is one of of the world's greatest estates. It offers 64 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Heida
See savagnin.














