Winery DuriguttiAguijón de Abeja Reina Cabernet Franc
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Aguijón de Abeja Reina Cabernet Franc
Pairings that work perfectly with Aguijón de Abeja Reina Cabernet Franc
Original food and wine pairings with Aguijón de Abeja Reina Cabernet Franc
The Aguijón de Abeja Reina Cabernet Franc of Winery Durigutti matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef mironton, salted lentils or duck breast with red fruits.
Details and technical informations about Winery Durigutti's Aguijón de Abeja Reina Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Aguijón de Abeja Reina Cabernet Franc from Winery Durigutti are 2015, 2016
Informations about the Winery Durigutti
The Winery Durigutti is one of of the world's great estates. It offers 61 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
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The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
