The Winery Apóstata of Uclés of Castille

The Winery Apóstata is one of the largest wineries in the world. It offers 1 wines for sale in of Uclés to come and discover on site or to buy online.
Looking for the best Winery Apóstata wines in Uclés among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Apóstata wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Apóstata wines with technical and enological descriptions.
How Winery Apóstata wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot pickle sauce, lamb garam massala or veal cutlets with savoy tomme.
On the nose the red wine of Winery Apóstata. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of vanilla, leather or black currant. In the mouth the red wine of Winery Apóstata. is a powerful with a lot of tannins present in the mouth.
The wine region of Uclés is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Bodegas Fontana or the Domaine Apóstata produce mainly wines red, white and pink. The most planted grape varieties in the region of Uclés are Tempranillo, Verdejo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Uclés often reveals types of flavors of cherry, cheese or pepper and sometimes also flavors of black fruits, lemon or chocolate.
In the mouth of Uclés is a powerful with a nice freshness. We currently count 11 estates and châteaux in the of Uclés, producing 64 different wines in conventional, organic and biodynamic agriculture. The wines of Uclés go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Uclés? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Apóstata.
Rayon d'or blanc is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Rayon d'or blanc cultivated in these vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.