Winery ApollonioElfo Negroamaro
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Elfo Negroamaro from the Winery Apollonio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elfo Negroamaro of Winery Apollonio in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Elfo Negroamaro of Winery Apollonio in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Elfo Negroamaro
Pairings that work perfectly with Elfo Negroamaro
Original food and wine pairings with Elfo Negroamaro
The Elfo Negroamaro of Winery Apollonio matches generally quite well with dishes of beef, lamb or pasta such as recipes of beef coarse salt, lamb and coconut curry, african style or cannelloni with salmon and spinach.
Details and technical informations about Winery Apollonio's Elfo Negroamaro.
Discover the grape variety: Negroamaro
Powerful, structured reds with an almost black inky hue, firm tannins and a solar dense palate, with intense aromas of ripe black fruits (blackberry, plum), tobacco, leather, Mediterranean herbs, spices, liquorice and balsamic notes with a signature bitter finish. Also made as structured rosés. Star of Salice Salentino DOC, Brindisi DOC and Squinzano DOC in Salento. Native Italian variety from Puglia; its name evokes its black colour and bitterness.
Last vintages of this wine
The best vintages of Elfo Negroamaro from Winery Apollonio are 2019, 2018, 2020, 2017 and 2016.
Informations about the Winery Apollonio
The Winery Apollonio is one of of the world's great estates. It offers 61 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
