Winery Antonio Joaquim LopesLadeiras De Santa Comba Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Ladeiras De Santa Comba Branco from the Winery Antonio Joaquim Lopes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ladeiras De Santa Comba Branco of Winery Antonio Joaquim Lopes in the region of Beiras is a with a nice freshness.
Food and wine pairings with Ladeiras De Santa Comba Branco
Pairings that work perfectly with Ladeiras De Santa Comba Branco
Original food and wine pairings with Ladeiras De Santa Comba Branco
The Ladeiras De Santa Comba Branco of Winery Antonio Joaquim Lopes matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of curried mouclade à la charentaise, tuna samoussa or bouillabaisse like in marseille.
Details and technical informations about Winery Antonio Joaquim Lopes's Ladeiras De Santa Comba Branco.
Discover the grape variety: Assyrtiko
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Last vintages of this wine
The best vintages of Ladeiras De Santa Comba Branco from Winery Antonio Joaquim Lopes are 0
Informations about the Winery Antonio Joaquim Lopes
The Winery Antonio Joaquim Lopes is one of of the world's greatest estates. It offers 2 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.
