
Winery Antonello CassaraKilim Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Kilim Rosso from the Winery Antonello Cassara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kilim Rosso of Winery Antonello Cassara in the region of Sicily is a powerful.
Food and wine pairings with Kilim Rosso
Pairings that work perfectly with Kilim Rosso
Original food and wine pairings with Kilim Rosso
The Kilim Rosso of Winery Antonello Cassara matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tagliata with truffle oil, shrimp marinade or marielle's lamb and eggplant parmentier.
Details and technical informations about Winery Antonello Cassara's Kilim Rosso.
Discover the grape variety: Pirobella
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the 15 Pirovano (madeleine angevine X bellino) and the isabelle. It should be noted that from this cross was also born the black muska.
Last vintages of this wine
The best vintages of Kilim Rosso from Winery Antonello Cassara are 2008, 0, 2013
Informations about the Winery Antonello Cassara
The Winery Antonello Cassara is one of of the world's greatest estates. It offers 22 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.














