Winery Antonelli San MarcoGrechetto Colli Martani
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Grechetto Colli Martani from the Winery Antonelli San Marco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grechetto Colli Martani of Winery Antonelli San Marco in the region of Umbria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grechetto Colli Martani of Winery Antonelli San Marco in the region of Umbria often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Grechetto Colli Martani
Pairings that work perfectly with Grechetto Colli Martani
Original food and wine pairings with Grechetto Colli Martani
The Grechetto Colli Martani of Winery Antonelli San Marco matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with peas and bacon, magic cake cheese quiche or reunion pepper candy.
Details and technical informations about Winery Antonelli San Marco's Grechetto Colli Martani.
Discover the grape variety: Brachetto
Sweet, lightly sparkling reds with a clear ruby robe, a light and refreshing palate (low alcohol, ~5.5%), with intense, refined aromas of rose, wild strawberry, raspberry, geranium, fresh grape and airy muscat. Sweetness balanced by fine bubbles. Absolute star of Brachetto d'Acqui DOCG in Piedmont (Asti and Alessandria provinces), a festive wine served with red fruit desserts. Autochthonous aromatic Piedmontese variety, related to Muscat Blanc à Petits Grains.
Last vintages of this wine
The best vintages of Grechetto Colli Martani from Winery Antonelli San Marco are 2015, 2013, 2012, 2011 and 0.
Informations about the Winery Antonelli San Marco
The Winery Antonelli San Marco is one of of the world's great estates. It offers 22 wines for sale in the of Colli Martani to come and discover on site or to buy online.
The wine region of Colli Martani
Umbrian DOC south of Perugia on the Martani hills, between the Apennines and the Tiber valley. Grechetto is the native white signature: dry and structured with notes of pear, yellow apple, almond, white flowers and a mineral touch, good acidity — capable of aging. Sangiovese is the red signature (≥50% of the Rosso) blended with Montepulciano: ruby-fruited with cherry, plum, herbs and a spiced touch, supple tannins. Trebbiano and Chardonnay complement the whites.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
