
Winery Antoine Petitprez UlizBourgogne 'La Combe'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bourgogne 'La Combe' from the Winery Antoine Petitprez Uliz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne 'La Combe' of Winery Antoine Petitprez Uliz in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Bourgogne 'La Combe'
Pairings that work perfectly with Bourgogne 'La Combe'
Original food and wine pairings with Bourgogne 'La Combe'
The Bourgogne 'La Combe' of Winery Antoine Petitprez Uliz matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef miroton, veal roast casserole with mushrooms or medallions of monkfish with citrus fruits.
Details and technical informations about Winery Antoine Petitprez Uliz's Bourgogne 'La Combe'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Bourgogne 'La Combe' from Winery Antoine Petitprez Uliz are 2015
Informations about the Winery Antoine Petitprez Uliz
The Winery Antoine Petitprez Uliz is one of of the world's greatest estates. It offers 42 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Mansois
See servadou iron.














