Winery Francois et Antoine Jobard - Puligny-Montrachet 'Les Champs Gains' 1er Cru

Winery Francois et Antoine JobardPuligny-Montrachet 'Les Champs Gains' 1er Cru

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Puligny-Montrachet 'Les Champs Gains' 1er Cru of Winery Francois et Antoine Jobard is a white wine from the region of Puligny-Montrachet 1er Cru 'Champ Gain' of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Puligny-Montrachet 'Les Champs Gains' 1er Cru from the Winery Francois et Antoine Jobard

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Puligny-Montrachet 'Les Champs Gains' 1er Cru of Winery Francois et Antoine Jobard in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Puligny-Montrachet 'Les Champs Gains' 1er Cru of Winery Francois et Antoine Jobard in the region of Burgundy often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit.

Details and technical informations about Winery Francois et Antoine Jobard's Puligny-Montrachet 'Les Champs Gains' 1er Cru.

Winemaker
Antoine Jobard
Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Puligny-Montrachet 'Les Champs Gains' 1er Cru - 2015
In the top 100 of of Puligny-Montrachet 1er Cru 'Champ Gain' wines
Average rating: 4.411110
Puligny-Montrachet 'Les Champs Gains' 1er Cru - 2014
In the top 100 of of Puligny-Montrachet 1er Cru 'Champ Gain' wines
Average rating: 4.411110

The best vintages of Puligny-Montrachet 'Les Champs Gains' 1er Cru from Winery Francois et Antoine Jobard are 2015, 2014

Informations about the Winery Francois et Antoine Jobard

The winery offers 15 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Puligny-Montrachet 1er Cru 'Champ Gain' in the region of Burgundy

The Winery Francois et Antoine Jobard is one of of the world's greatest estates. It offers 24 wines for sale in the of Puligny-Montrachet 1er Cru 'Champ Gain' to come and discover on site or to buy online.

Top wine Burgundy
In the top 25000 of of France wines
In the top 2000 of of Puligny-Montrachet 1er Cru 'Champ Gain' wines
In the top 20000 of white wines
In the top 85000 wines of the world

The wine region of Puligny-Montrachet 1er Cru 'Champ Gain'

The wine region of Puligny-Montrachet 1er Cru 'Champ Gain' is located in the region of Puligny-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Roger Belland or the Domaine Francois Carillon produce mainly wines white and red. The most planted grape varieties in the region of Puligny-Montrachet 1er Cru 'Champ Gain' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Puligny-Montrachet 1er Cru 'Champ Gain' often reveals types of flavors of earth, stone or oil and sometimes also flavors of spices, tropical fruit or lime.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Slim

A thin wine, lacking flesh and body.

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