
Winery AntikShiraz - Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.

Wine flavors and olphactive analysis
On the nose the Shiraz - Cabernet Sauvignon of Winery Antik in the region of Thrace often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or dried fruit.
Food and wine pairings with Shiraz - Cabernet Sauvignon
Pairings that work perfectly with Shiraz - Cabernet Sauvignon
Original food and wine pairings with Shiraz - Cabernet Sauvignon
The Shiraz - Cabernet Sauvignon of Winery Antik matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stewed beef heart, lamb mouse with onions and red wine or imene's tunisian ojja.
Details and technical informations about Winery Antik's Shiraz - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Shiraz - Cabernet Sauvignon from Winery Antik are 2013, 2012, 2017, 2016 and 0.
Informations about the Winery Antik
The Winery Antik is one of of the world's greatest estates. It offers 5 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
Eastern region shared between Turkey, Greece and Bulgaria, a fascinating native palette. On the Turkish side, Öküzgözü ("ox eye") is the signature red: deep ruby with signature notes of ripe cherry, raspberry, plum, spice and a floral touch, supple tannins and lively acidity. More tannic, structured Boğazkere, local Papazkarası. Fresh Narince whites (citrus, flowers, almond), lively Emir.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.













