The Winery Antico Podere of Bagnoli of Vénétie
The Winery Antico Podere is one of the largest wineries in the world. It offers 10 wines for sale in of Bagnoli to come and discover on site or to buy online.
Looking for the best Winery Antico Podere wines in Bagnoli among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antico Podere wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antico Podere wines with technical and enological descriptions.
How Winery Antico Podere wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef fillet in a crust, fish with tamarind or sri lankan lamb rolls (mutton rolls).
The wine region of Bagnoli is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Conselve - Sansovino or the Domaine Il Dominio di Bagnoli produce mainly wines red, sweet and white. The most planted grape varieties in the region of Bagnoli are Raboso Piave, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bagnoli often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
In the mouth of Bagnoli is a powerful with a lot of tannins present in the mouth. We currently count 6 estates and châteaux in the of Bagnoli, producing 13 different wines in conventional, organic and biodynamic agriculture. The wines of Bagnoli go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Antico Podere wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rice with shrimps and onions, quiche without pastry, courgette and blue cheese or kale chips.
In the mouth the sparkling wine of Winery Antico Podere. is a with a nice vivacity and a fine and pleasant bubble.
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
How Winery Antico Podere wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of scallops with coconut cream, quiche lorraine or curried veal roulades.
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
Planning a wine route in the of Bagnoli? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antico Podere.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...
Last week, Basque National Party (PNV) spokesperson Aitor Esteban announced the withdrawal of a bill that, if passed, would have granted Basque winemakers of the Rioja Alavesa region greater autonomy. A proposal to establish a breakout Viñedos de Álava DO for Rioja’s Basque enclave was originally launched in 2016 by the Association of Rioja Alavesa Producers (ABRA), which represents over 100 local wineries. While a number of Basque producers continue to battle for the creation of an entirely sep ...
Inside the April 2022 issue of Decanter Magazine: FEATURES: South American Bordeaux blends: my top 20 Winemaking tradition informs many of South America’s top-flight reds, says Alejandro Iglesias Bordeaux 2019 in bottle Reappraising this excellent vintage, with Georgie Hindle’s selection of 27 top wines Vintage preview: southern Rhône 2020 Matt Walls’ regional round-up and pick of 40 standout wines from another hot but successful vintage South African Sauvignon Blanc: 10 top winemakers Malu Lam ...
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.