Winery Anteo - Nature Millesimato

Winery AnteoNature Millesimato

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nature Millesimato of Winery Anteo is a sparkling wine from the region of Oltrepò Pavese of Lombardia.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Anteo's Nature Millesimato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Manseng noir

Light, delicate reds with a pale, lightly coloured ruby, soft tannins and an airy palate with fresh acidity, delicate aromas of red fruits (raspberry, wild strawberry). Rustic, discreet profile. Preserved for its heritage value in a few plots in Béarn, belongs to the old South-West varieties studied (with no direct genetic link to the white Mansengs). Indigenous French black variety from the South-West.

Last vintages of this wine

Nature Millesimato - 2010
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.71110.50
Nature Millesimato - 2009
In the top 100 of of Oltrepò Pavese wines
Average rating: 4.111110
Nature Millesimato - 2008
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.411100
Nature Millesimato - 0
In the top 100 of of Oltrepò Pavese wines
Average rating: 3.81110.50

The best vintages of Nature Millesimato from Winery Anteo are 2009, 0, 2010, 2008

Informations about the Winery Anteo

The winery offers 17 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Oltrepò Pavese in the region of Lombardia

The Winery Anteo is one of of the world's greatest estates. It offers 16 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.

Top wine Lombardia
In the top 35000 of of Italy wines
In the top 1500 of of Oltrepò Pavese wines
In the top 15000 of sparkling wines
In the top 200000 wines of the world

The wine region of Oltrepò Pavese

Little-known Lombardy, home of Italian Pinot Nero (3rd largest area worldwide). Refined Metodo Classico DOCG sparklers: fine bubbles with notes of apple, citrus, brioche and almond, taut finish. Also still red versions: fleshy Pinot Nero (cherry, undergrowth), fruity, slightly fizzy Bonarda, lively Croatina and bright Barbera. Mineral Riesling, sweet, musky Moscato in whites.


The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Barrel

Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.

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