Winery Andreas LaibleSelection Traube Tonbach Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Selection Traube Tonbach Riesling from the Winery Andreas Laible
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selection Traube Tonbach Riesling of Winery Andreas Laible in the region of Baden is a with a nice freshness.
Food and wine pairings with Selection Traube Tonbach Riesling
Pairings that work perfectly with Selection Traube Tonbach Riesling
Original food and wine pairings with Selection Traube Tonbach Riesling
The Selection Traube Tonbach Riesling of Winery Andreas Laible matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sauté of pork with chorizo, pasta with mussels or chicken tajine with prunes.
Details and technical informations about Winery Andreas Laible's Selection Traube Tonbach Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Andreas Laible
The Winery Andreas Laible is one of of the world's great estates. It offers 63 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
