
Winery AmalayaBrut Nature (Riesling - Torrontés)
This wine is composed of 100% of the grape variety Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Brut Nature (Riesling - Torrontés) of Winery Amalaya in the region of Salta often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Brut Nature (Riesling - Torrontés)
Pairings that work perfectly with Brut Nature (Riesling - Torrontés)
Original food and wine pairings with Brut Nature (Riesling - Torrontés)
The Brut Nature (Riesling - Torrontés) of Winery Amalaya matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit in white wine (casserole), grilled mackerel with garlic and herbs or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Amalaya's Brut Nature (Riesling - Torrontés).
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Brut Nature (Riesling - Torrontés) from Winery Amalaya are 2011, 2014, 2012, 0
Informations about the Winery Amalaya
The Winery Amalaya is one of of the world's greatest estates. It offers 16 wines for sale in the of Salta to come and discover on site or to buy online.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Vinification
Method and set of techniques for making wine.












