
Winery Alvio PestarinoBerc Monferrato Rosso
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Berc Monferrato Rosso from the Winery Alvio Pestarino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Berc Monferrato Rosso of Winery Alvio Pestarino in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Berc Monferrato Rosso
Pairings that work perfectly with Berc Monferrato Rosso
Original food and wine pairings with Berc Monferrato Rosso
The Berc Monferrato Rosso of Winery Alvio Pestarino matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue with broth, special' tagliatelle carbonara or tajine with 2 meats and preserved lemons.
Details and technical informations about Winery Alvio Pestarino's Berc Monferrato Rosso.
Discover the grape variety: Scarlotta seedless
Intraspecific cross between sun world.seedling 89345-090-144 and sun world seedling 89361-091-364 obtained in California (USA) by Cain David Wayne from Sun World International Inc. Not known in France, we can meet it in England, in Spain, in Chile, ... . It should be of interest to amateur gardeners.
Last vintages of this wine
The best vintages of Berc Monferrato Rosso from Winery Alvio Pestarino are 0
Informations about the Winery Alvio Pestarino
The Winery Alvio Pestarino is one of of the world's greatest estates. It offers 9 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.














