Winery Alves de SousaCaldas Tinto
Red wine
This wine is a blend of 2 varietals which are the Tinta Barroca and the Touriga nacional.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Caldas Tinto from the Winery Alves de Sousa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caldas Tinto of Winery Alves de Sousa in the region of Duriense is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Caldas Tinto of Winery Alves de Sousa in the region of Duriense often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, plum or pepper.
Food and wine pairings with Caldas Tinto
Pairings that work perfectly with Caldas Tinto
Original food and wine pairings with Caldas Tinto
The Caldas Tinto of Winery Alves de Sousa matches generally quite well with dishes of beef, pasta or lamb such as recipes of express veal stew in a pressure cooker, pasta with chicken and curry or rolled lamb shoulder with herbs.
Details and technical informations about Winery Alves de Sousa's Caldas Tinto.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Caldas Tinto from Winery Alves de Sousa are 2018, 2017, 2016, 2015 and 2013.
Informations about the Winery Alves de Sousa
The Winery Alves de Sousa is one of of the world's great estates. It offers 64 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
News related to this wine
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The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
