Winery Alvarez NöltingFedriani Laffitte
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Fedriani Laffitte from the Winery Alvarez Nölting
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fedriani Laffitte of Winery Alvarez Nölting in the region of Valence is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Fedriani Laffitte of Winery Alvarez Nölting in the region of Valence often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Fedriani Laffitte
Pairings that work perfectly with Fedriani Laffitte
Original food and wine pairings with Fedriani Laffitte
The Fedriani Laffitte of Winery Alvarez Nölting matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, rack of lamb in a salt crust or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Alvarez Nölting's Fedriani Laffitte.
Discover the grape variety: Procanico
Simple and lively dry whites with a pale golden robe, a supple palate and preserved acidity, with understated aromas of citrus (lemon), white flowers, white-fleshed fruits (pear, apple) and herbal notes. A thirst-quenching profile to drink young. An essential component of the Orvieto DOC appellation in Umbria, defining the viticultural identity of central Italy around Orvieto. Italian synonym for Trebbiano Toscano grown in Umbria, a productive white grape.
Last vintages of this wine
The best vintages of Fedriani Laffitte from Winery Alvarez Nölting are 2015, 2014, 2013, 0 and 2012.
Informations about the Winery Alvarez Nölting
The Winery Alvarez Nölting is one of of the world's greatest estates. It offers 9 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Sapid
Said of a wine rich in flavours.
