Winery AltanzaRioja Reserva Club Lealtanza
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rioja Reserva Club Lealtanza from the Winery Altanza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Reserva Club Lealtanza of Winery Altanza in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rioja Reserva Club Lealtanza of Winery Altanza in the region of Rioja often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, red fruit or tobacco.
Food and wine pairings with Rioja Reserva Club Lealtanza
Pairings that work perfectly with Rioja Reserva Club Lealtanza
Original food and wine pairings with Rioja Reserva Club Lealtanza
The Rioja Reserva Club Lealtanza of Winery Altanza matches generally quite well with dishes of beef, lamb or veal such as recipes of beef colombo bourguignon style, kapama of lamb (traditional bosnian dish) or veal breast with new vegetables.
Details and technical informations about Winery Altanza's Rioja Reserva Club Lealtanza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rioja Reserva Club Lealtanza from Winery Altanza are 2010, 2009, 2011, 2000 and 2005.
Informations about the Winery Altanza
The Winery Altanza is one of of the world's greatest estates. It offers 62 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
