The Winery Alta Vista of Mendoza

Winery Alta Vista
The winery offers 71 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 76 of the estates of Mendoza.
It is located in Mendoza

The Winery Alta Vista is one of the world's great estates. It offers 71 wines for sale in of Mendoza to come and discover on site or to buy online.

Top Winery Alta Vista wines

Looking for the best Winery Alta Vista wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alta Vista wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alta Vista wines with technical and enological descriptions.

The top red wines of Winery Alta Vista

Food and wine pairings with a red wine of Winery Alta Vista

How Winery Alta Vista wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of chickpeas spanish style, rolled lamb shoulder with herbs or potato cakes.

Organoleptic analysis of red wines of Winery Alta Vista

On the nose the red wine of Winery Alta Vista. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of Winery Alta Vista. is a powerful.

The best vintages in the red wines of Winery Alta Vista

  • 2002With an average score of 4.47/5
  • 1999With an average score of 4.40/5
  • 1998With an average score of 4.20/5
  • 2005With an average score of 4.13/5
  • 2006With an average score of 4.10/5
  • 2000With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Alta Vista.

  • Malbec
  • Cabernet Sauvignon
  • Cabernet Franc
  • Shiraz/Syrah
  • Petit Verdot
  • Bonarda

Discovering the wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

While the province is large (it covers a similar area to the state of New York), its viticultural land is clustered mainly in the northern Part, just South of Mendoza City. Here, the regions of Lujan de Cuyo, Maipu and the Uco Valley are home to some of the biggest names in Argentinian wine. Mendoza's winemaking history is nearly as Old as the colonial history of Argentina itself. The first vines were planted by priests of the Catholic Church's Jesuit order in the mid-16th Century, borrowing agricultural techniques from the Incas and Huarpes, who had occupied the land before them.

Malbec was introduced around this time by a French agronomist, Miguel Aimé Pouget. In the 1800s, Spanish and Italian immigrants flooded into Mendoza to escape the ravages of the Phylloxera louse that was devastating vineyards in Europe at the time. A boom in wine production came in 1885, when a railway line was completed between Mendoza and the country's capital city, Buenos Aires, providing a cheaper, easier way of sending wines out of the region. For most of the 20th Century, the Argentinean wine industry focused almost entirely on the domestic market, and it is only in the past 25 years that a push toward quality has led to the wines of Mendoza gracing restaurant lists the world over.

The top white wines of Winery Alta Vista

Food and wine pairings with a white wine of Winery Alta Vista

How Winery Alta Vista wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed eggplant (with vegetables or mixed), salmon carpaccio with pink berries and shallots or quiche without eggs.

Organoleptic analysis of white wines of Winery Alta Vista

On the nose the white wine of Winery Alta Vista. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or apples. In the mouth the white wine of Winery Alta Vista. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Alta Vista

  • 2018With an average score of 3.84/5
  • 2022With an average score of 3.80/5
  • 2015With an average score of 3.69/5
  • 2019With an average score of 3.68/5
  • 2014With an average score of 3.67/5
  • 2011With an average score of 3.66/5

The grape varieties most used in the white wines of Winery Alta Vista.

  • Chardonnay
  • Torrontés
  • Sauvignon Blanc

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

The top sparkling wines of Winery Alta Vista

Food and wine pairings with a sparkling wine of Winery Alta Vista

How Winery Alta Vista wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with orange sauce, pork stew with bacon and cream or rabbit with mustard in a casserole.

Organoleptic analysis of sparkling wines of Winery Alta Vista

On the nose the sparkling wine of Winery Alta Vista. often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of microbio, oak or tropical fruit.

The best vintages in the sparkling wines of Winery Alta Vista

  • 2019With an average score of 4.00/5
  • 2006With an average score of 4.00/5
  • 2013With an average score of 3.90/5
  • 2018With an average score of 3.84/5
  • 2012With an average score of 3.83/5
  • 2016With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Alta Vista.

  • Chardonnay
  • Pinot Noir
  • Malbec
  • Torrontés

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

The top pink wines of Winery Alta Vista

Food and wine pairings with a pink wine of Winery Alta Vista

How Winery Alta Vista wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of kig ar farz breton, keftas tajine with eggs or chicken puff pastry.

Organoleptic analysis of pink wines of Winery Alta Vista

On the nose the pink wine of Winery Alta Vista. often reveals types of flavors of tree fruit, red fruit.

The best vintages in the pink wines of Winery Alta Vista

  • 2019With an average score of 3.67/5
  • 2016With an average score of 3.60/5
  • 2017With an average score of 3.60/5
  • 2018With an average score of 3.51/5
  • 0With an average score of 3.45/5
  • 2015With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Alta Vista.

  • Malbec

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Alta Vista

Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alta Vista.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.