
Almacén de la Capilla - Bodega CordanoMoscatel de Hamburgo Rosado
This wine generally goes well with
The Moscatel de Hamburgo Rosado of the Almacén de la Capilla - Bodega Cordano is in the top 60 of wines of Carmelo.
Details and technical informations about Almacén de la Capilla - Bodega Cordano's Moscatel de Hamburgo Rosado.
Discover the grape variety: Canari
The Canary is rarely found in today's vineyards. Its origins are probably in the Pyrenees, precisely in the Ariège. Its repertoire of alternative appellations is vast. Boudalès from the Cévennes becomes folle noire in Fronton. It is also known as chalosse noire, ugne noire or canaril, and can be recognized by its early buds. The very productive vine shows remarkable vigour. Even the black rot does not get the better of this variety. The shoots are covered with foliage, the most exposed parts of which turn red in the autumn. When the grapes reach maturity, which occurs in the second late season, the Canari displays compact, section-shaped bunches of small to medium size. The fins are sometimes very crowded, gathering berries with characteristic colors. The bluish-black shell protects a very juicy flesh. A rather lightly coloured and ordinary wine emerges from the vinification of this variety.
Last vintages of this wine
The best vintages of Moscatel de Hamburgo Rosado from Almacén de la Capilla - Bodega Cordano are 2019, 2014, 0, 2013
Informations about the Almacén de la Capilla - Bodega Cordano
The Almacén de la Capilla - Bodega Cordano is one of of the world's greatest estates. It offers 12 wines for sale in the of Carmelo to come and discover on site or to buy online.
The wine region of Carmelo
The wine region of Carmelo of Uruguay. Wineries and vineyards like the Domaine Bodega Boutique El Legado or the Domaine Bodega Boutique El Legado produce mainly wines red, white and pink. The most planted grape varieties in the region of Carmelo are Tannat, Cabernet-Sauvignon and Viognier, they are then used in wines in blends or as a single variety. On the nose of Carmelo often reveals types of flavors of oaky, vanilla or black fruits and sometimes also flavors of black currant, chocolate or non oak.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.














