Winery Alma del ToroTinto Semiseco
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tinto Semiseco from the Winery Alma del Toro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto Semiseco of Winery Alma del Toro in the region of Castille is a with a nice freshness.
Food and wine pairings with Tinto Semiseco
Pairings that work perfectly with Tinto Semiseco
Original food and wine pairings with Tinto Semiseco
The Tinto Semiseco of Winery Alma del Toro matches generally quite well with dishes of beef, pasta or veal such as recipes of bernard's potée, spaghetti with garlic or duck breast with black figs.
Details and technical informations about Winery Alma del Toro's Tinto Semiseco.
Discover the grape variety: Mérille
Originally from the Tarn-et-Garonne, the merille is a member of the cotoïdes family. It has long occupied the vineyards of Bergerac. It is often planted with négrette N or côt N. Nowadays, it is only grown on a hundred hectares in all. The young leaves of the Merille are heart-shaped. Its bunches are larger than average. The berries are bluish-black in colour and are also large and tightly packed. Merillas are associated with a regular and high production. It is often exposed to attacks by grape worms, leafhoppers and mites. It also fears grey rot but is not very sensitive to powdery mildew and mildew. This variety has 3 approved clones, not yet multiplied, namely 790, 445 and 444. It does not like soils with excessive humidity. It buds early and ripens later. Merille produces a light, not very aromatic, flat and simple wine.
Last vintages of this wine
The best vintages of Tinto Semiseco from Winery Alma del Toro are 0
Informations about the Winery Alma del Toro
The Winery Alma del Toro is one of of the world's greatest estates. It offers 9 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
