Winery Alma del ToroBarrica 6 Oak Aged Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Barrica 6 Oak Aged Tempranillo from the Winery Alma del Toro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrica 6 Oak Aged Tempranillo of Winery Alma del Toro in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Barrica 6 Oak Aged Tempranillo
Pairings that work perfectly with Barrica 6 Oak Aged Tempranillo
Original food and wine pairings with Barrica 6 Oak Aged Tempranillo
The Barrica 6 Oak Aged Tempranillo of Winery Alma del Toro matches generally quite well with dishes of beef, lamb or veal such as recipes of cicadas at the chib, oriental stew with couscous or potjevlesch (northern france).
Details and technical informations about Winery Alma del Toro's Barrica 6 Oak Aged Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Barrica 6 Oak Aged Tempranillo from Winery Alma del Toro are 2014, 2016, 2015, 2017 and 2013.
Informations about the Winery Alma del Toro
The Winery Alma del Toro is one of of the world's greatest estates. It offers 9 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Pineau de la Loire
See chenin blanc.
