Winery Alice Bel ColleAlix Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Alix Barbera d'Asti Superiore from the Winery Alice Bel Colle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alix Barbera d'Asti Superiore of Winery Alice Bel Colle in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Alix Barbera d'Asti Superiore
Pairings that work perfectly with Alix Barbera d'Asti Superiore
Original food and wine pairings with Alix Barbera d'Asti Superiore
The Alix Barbera d'Asti Superiore of Winery Alice Bel Colle matches generally quite well with dishes of pasta, veal or pork such as recipes of leek pie, tournedos rossini with port sauce or sausages with kale.
Details and technical informations about Winery Alice Bel Colle's Alix Barbera d'Asti Superiore.
Discover the grape variety: Feunate
Feunate noir is a grape variety that originated in France (Drôme). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Feunate noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Alix Barbera d'Asti Superiore from Winery Alice Bel Colle are 2017, 2016, 2013, 2012 and 2015.
Informations about the Winery Alice Bel Colle
The Winery Alice Bel Colle is one of of the world's greatest estates. It offers 28 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
