Winery AliançaT Quinta da Terrugem Alentejo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The T Quinta da Terrugem Alentejo of the Winery Aliança is in the top 30 of wines of Alentejo.
Taste structure of the T Quinta da Terrugem Alentejo from the Winery Aliança
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the T Quinta da Terrugem Alentejo of Winery Aliança in the region of Alentejano is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the T Quinta da Terrugem Alentejo of Winery Aliança in the region of Alentejano often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with T Quinta da Terrugem Alentejo
Pairings that work perfectly with T Quinta da Terrugem Alentejo
Original food and wine pairings with T Quinta da Terrugem Alentejo
The T Quinta da Terrugem Alentejo of Winery Aliança matches generally quite well with dishes of beef, lamb or veal such as recipes of wild boar stew in burgundy style, roast lamb with thyme or milanese escalope (italy).
Details and technical informations about Winery Aliança's T Quinta da Terrugem Alentejo.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of T Quinta da Terrugem Alentejo from Winery Aliança are 1999, 2011, 2008, 2002 and 2001.
Informations about the Winery Aliança
The Winery Aliança is one of of the world's greatest estates. It offers 117 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
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The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
