The Winery Aldo Rainoldi of Sforzato della Valtellina of Lombardia

The Winery Aldo Rainoldi is one of the world's great estates. It offers 27 wines for sale in of Sforzato della Valtellina to come and discover on site or to buy online.
Looking for the best Winery Aldo Rainoldi wines in Sforzato della Valtellina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Aldo Rainoldi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Aldo Rainoldi wines with technical and enological descriptions.
How Winery Aldo Rainoldi wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), lamb fillet with monbazillac or duck breast with orange sauce.
On the nose the red wine of Winery Aldo Rainoldi. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, tobacco or leather. In the mouth the red wine of Winery Aldo Rainoldi. is a powerful with a nice balance between acidity and tannins.
The wine region of Sforzato della Valtellina is located in the region of Valtellina of Lombardie of Italy. Wineries and vineyards like the Domaine Dirupi or the Domaine Mamete Prevostini produce mainly wines red and white. The most planted grape varieties in the region of Sforzato della Valtellina are Nebbiolo, Sangiovese and Solaris, they are then used in wines in blends or as a single variety. On the nose of Sforzato della Valtellina often reveals types of flavors of oaky, plum or raisin and sometimes also flavors of cheese, microbio or citrus fruit.
In the mouth of Sforzato della Valtellina is a powerful with a nice balance between acidity and tannins. We currently count 34 estates and châteaux in the of Sforzato della Valtellina, producing 49 different wines in conventional, organic and biodynamic agriculture. The wines of Sforzato della Valtellina go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Aldo Rainoldi wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of navarin of lamb, saddle of lamb with herbs or porcini sauce.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
How Winery Aldo Rainoldi wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Aldo Rainoldi. often reveals types of flavors of earth.
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.
How Winery Aldo Rainoldi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of macaroni and cheese, pasta with vongoles (flat clams) or 3 cheese ravioli gratin.
On the nose the white wine of Winery Aldo Rainoldi. often reveals types of flavors of citrus fruit, black fruit or tropical fruit. In the mouth the white wine of Winery Aldo Rainoldi. is a powerful with a nice freshness.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Aldo Rainoldi wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a foie gras and chanterelle crust, lamb with masalé sauce and rice or beef bourguignon with cookéo.
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
Planning a wine route in the of Sforzato della Valtellina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Aldo Rainoldi.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.