The Winery Fratelli Bettini is one of the world's great estates. It offers 29 wines for sale in of Sforzato della Valtellina to come and discover on site or to buy online.
Looking for the best Winery Fratelli Bettini wines in Sforzato della Valtellina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fratelli Bettini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fratelli Bettini wines with technical and enological descriptions.
How Winery Fratelli Bettini wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of family potluck, vegetarian lasagna or moroccan lamb shoulder.
On the nose the red wine of Winery Fratelli Bettini. often reveals types of flavors of oaky, oak or earth and sometimes also flavors of non oak, red fruit or spices. In the mouth the red wine of Winery Fratelli Bettini. is a powerful with a lot of tannins present in the mouth.
The wine region of Sforzato della Valtellina is located in the region of Valtellina of Lombardie of Italy. Wineries and vineyards like the Domaine Dirupi or the Domaine Mamete Prevostini produce mainly wines red and white. The most planted grape varieties in the region of Sforzato della Valtellina are Nebbiolo, Sangiovese and Solaris, they are then used in wines in blends or as a single variety. On the nose of Sforzato della Valtellina often reveals types of flavors of oaky, plum or raisin and sometimes also flavors of cheese, microbio or citrus fruit.
In the mouth of Sforzato della Valtellina is a powerful with a nice balance between acidity and tannins. We currently count 34 estates and châteaux in the of Sforzato della Valtellina, producing 49 different wines in conventional, organic and biodynamic agriculture. The wines of Sforzato della Valtellina go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Fratelli Bettini wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of empanadas de carne (argentina), moussaka with spices or veal paupiettes with beer.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Sforzato della Valtellina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fratelli Bettini.
