Winery Fratelli BettiniFruttaio di Spina Sforzato di Valtellina
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Fruttaio di Spina Sforzato di Valtellina from the Winery Fratelli Bettini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fruttaio di Spina Sforzato di Valtellina of Winery Fratelli Bettini in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Fruttaio di Spina Sforzato di Valtellina of Winery Fratelli Bettini in the region of Lombardia often reveals types of flavors of oaky, oak.
Food and wine pairings with Fruttaio di Spina Sforzato di Valtellina
Pairings that work perfectly with Fruttaio di Spina Sforzato di Valtellina
Original food and wine pairings with Fruttaio di Spina Sforzato di Valtellina
The Fruttaio di Spina Sforzato di Valtellina of Winery Fratelli Bettini matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), pasta with arrabiata or navarin of lamb.
Details and technical informations about Winery Fratelli Bettini's Fruttaio di Spina Sforzato di Valtellina.
Discover the grape variety: Big Muscat seedless
Variety of Argentinean origin.
Last vintages of this wine
The best vintages of Fruttaio di Spina Sforzato di Valtellina from Winery Fratelli Bettini are 2013, 2011, 2015
Informations about the Winery Fratelli Bettini
The Winery Fratelli Bettini is one of of the world's greatest estates. It offers 28 wines for sale in the of Sforzato della Valtellina to come and discover on site or to buy online.
The wine region of Sforzato della Valtellina
The wine region of Sforzato della Valtellina is located in the region of Valtellina of Lombardie of Italy. Wineries and vineyards like the Domaine Dirupi or the Domaine Mamete Prevostini produce mainly wines red and white. The most planted grape varieties in the region of Sforzato della Valtellina are Nebbiolo, Sangiovese and Solaris, they are then used in wines in blends or as a single variety. On the nose of Sforzato della Valtellina often reveals types of flavors of oaky, plum or raisin and sometimes also flavors of cheese, microbio or citrus fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.
