Winery Fratelli Bettini - Vigneti di Spina Sforzato di Valtellina

Winery Fratelli BettiniVigneti di Spina Sforzato di Valtellina

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vigneti di Spina Sforzato di Valtellina of Winery Fratelli Bettini is a red wine from the region of Lombardia.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Vigneti di Spina Sforzato di Valtellina from the Winery Fratelli Bettini

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vigneti di Spina Sforzato di Valtellina of Winery Fratelli Bettini in the region of Lombardia is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Vigneti di Spina Sforzato di Valtellina of Winery Fratelli Bettini in the region of Lombardia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Fratelli Bettini's Vigneti di Spina Sforzato di Valtellina.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Last vintages of this wine

Vigneti di Spina Sforzato di Valtellina - 2015
In the top 100 of of Lombardia wines
Average rating: 3.411100
Vigneti di Spina Sforzato di Valtellina - 2013
In the top 100 of of Lombardia wines
Average rating: 3.911110
Vigneti di Spina Sforzato di Valtellina - 2011
In the top 100 of of Lombardia wines
Average rating: 4.111110
Vigneti di Spina Sforzato di Valtellina - 2010
In the top 100 of of Lombardia wines
Average rating: 3.911110
Vigneti di Spina Sforzato di Valtellina - 2009
In the top 100 of of Lombardia wines
Average rating: 3.81110.50
Vigneti di Spina Sforzato di Valtellina - 2007
In the top 100 of of Lombardia wines
Average rating: 3.911110
Vigneti di Spina Sforzato di Valtellina - 2006
In the top 100 of of Lombardia wines
Average rating: 3.911110

The best vintages of Vigneti di Spina Sforzato di Valtellina from Winery Fratelli Bettini are 2004, 2011, 2013, 2010 and 2007.

Informations about the Winery Fratelli Bettini

The winery offers 29 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Lombardie

The Winery Fratelli Bettini is one of of the world's greatest estates. It offers 28 wines for sale in the of Lombardia to come and discover on site or to buy online.

Top wine Lombardia
In the top 9000 of of Italy wines
In the top 350 of of Lombardia wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Fruity

A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.

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