
Winery Fratelli BettiniLa Nuova Bottega Rosso di Valtelina
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Nuova Bottega Rosso di Valtelina from the Winery Fratelli Bettini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Nuova Bottega Rosso di Valtelina of Winery Fratelli Bettini in the region of Lombardia is a powerful.
Food and wine pairings with La Nuova Bottega Rosso di Valtelina
Pairings that work perfectly with La Nuova Bottega Rosso di Valtelina
Original food and wine pairings with La Nuova Bottega Rosso di Valtelina
The La Nuova Bottega Rosso di Valtelina of Winery Fratelli Bettini matches generally quite well with dishes of beef, pasta or lamb such as recipes of tibs (ethiopia), spinach, smoked salmon and ricotta lasagne or oven-baked lamb stew.
Details and technical informations about Winery Fratelli Bettini's La Nuova Bottega Rosso di Valtelina.
Discover the grape variety: Varousset
Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Fratelli Bettini
The Winery Fratelli Bettini is one of of the world's great estates. It offers 28 wines for sale in the of Valtellina to come and discover on site or to buy online.
The wine region of Valtellina
The wine region of Valtellina is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Nino Negri or the Domaine Nino Negri produce mainly wines red, sparkling and unknow. The most planted grape varieties in the region of Valtellina are Nebbiolo, Merlot and Marzemino, they are then used in wines in blends or as a single variety. On the nose of Valtellina often reveals types of flavors of cherry, baking spice or iron and sometimes also flavors of dried fruit, dried fruit or floral.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.














