
Winery Albert ThierryRouge Sélection
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Rouge Sélection
Pairings that work perfectly with Rouge Sélection
Original food and wine pairings with Rouge Sélection
The Rouge Sélection of Winery Albert Thierry matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baked marrow bones, roast veal with black olives or duck breast with apples.
Details and technical informations about Winery Albert Thierry's Rouge Sélection.
Discover the grape variety: Bouquettraube
The white Bouquettraube is a grape variety originating from Germany. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The white Bouquettraube can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Albert Thierry
The Winery Albert Thierry is one of wineries to follow in Bourgogne.. It offers 10 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.














