
Winery AlbarrobleCrianza Selección Garnacha Tintorera
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Crianza Selección Garnacha Tintorera from the Winery Albarroble
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crianza Selección Garnacha Tintorera of Winery Albarroble in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Crianza Selección Garnacha Tintorera of Winery Albarroble in the region of Castille often reveals types of flavors of oak, red fruit.
Food and wine pairings with Crianza Selección Garnacha Tintorera
Pairings that work perfectly with Crianza Selección Garnacha Tintorera
Original food and wine pairings with Crianza Selección Garnacha Tintorera
The Crianza Selección Garnacha Tintorera of Winery Albarroble matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust, gratin of coquillettes with ham or lamb shoulder confit.
Details and technical informations about Winery Albarroble's Crianza Selección Garnacha Tintorera.
Discover the grape variety: Morrastel
Intensely coloured and structured reds with a deep purple hue, firm tannins and an ample palate with preserved acidity, featuring signature aromas of black fruits (blackberry, blackcurrant), spices, liquorice and balsamic notes. Ageing profile. Grown in small quantities in Roussillon, producing distinctive southern cuvées. French synonym of the Spanish Graciano according to genetic analyses, autochthonous black grape from the Languedoc-Roussillon.
Last vintages of this wine
The best vintages of Crianza Selección Garnacha Tintorera from Winery Albarroble are 2014, 2012, 0, 2016 and 2011.
Informations about the Winery Albarroble
The Winery Albarroble is one of of the world's greatest estates. It offers 7 wines for sale in the of Almansa to come and discover on site or to buy online.
The wine region of Almansa
Castilla-La Mancha DOP southeast of Albacete, high-altitude vineyards (700-1,000 m) on limestone, dry continental climate. Signature Garnacha Tintorera as ruling red (~60%, Alicante Bouschet, red pulp): dark and fruity with blackberry, candied cherry, plum, violet, garrigue, leather and spice, round tannins and meaty palate. Dense, fresh Monastrell thanks to altitude (blackberry, kirsch, garrigue). Supple Tempranillo, peppery Syrah.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.














