Winery Baglio Baiata AlagnaMoscato

White wine of Sicily of Italy

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Moscato of Winery Baglio Baiata Alagna is a white wine from the region of Sicily.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Moscato from the Winery Baglio Baiata Alagna

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Moscato of Winery Baglio Baiata Alagna in the region of Sicily is a powerful.

Food and wine pairings with Moscato

Pairings that work perfectly with Moscato

Vegetarian

Appetizers and snacks

Shellfish

Original food and wine pairings with Moscato

The Moscato of Winery Baglio Baiata Alagna matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimps with curry and coconut milk, tuna, pepper and tomato quiche or boquerones anchovies in vinegar.

Details and technical informations about Winery Baglio Baiata Alagna's Moscato.

Winery

Winery Baglio Baiata Alagna

Winemaker

Ercole Alagna

Grape varieties

Region/Great wine region

Sicily

Country

Italy

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Prima

Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.

Last vintages of this wine

Moscato - 0

In the top 100 of of Sicily wines

Average rating: 3.8

The best vintages of Moscato from Winery Baglio Baiata Alagna are 0

Informations about the Winery Baglio Baiata Alagna

The winery offers 24 different wines.

Its wines get an average rating of 3.5.

It is in the top 15 of the best estates in the region

It is located in Sicile

The Winery Baglio Baiata Alagna is one of of the world's great estates. It offers 18 wines for sale in the of Sicily to come and discover on site or to buy online.

In the top 80000 of of Italy wines

In the top 5500 of of Sicily wines

In the top 150000 of white wines

In the top 450000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).