Winery Al VantaggioCantina Fabi
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cantina Fabi from the Winery Al Vantaggio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cantina Fabi of Winery Al Vantaggio in the region of Lazio is a .
Food and wine pairings with Cantina Fabi
Pairings that work perfectly with Cantina Fabi
Original food and wine pairings with Cantina Fabi
The Cantina Fabi of Winery Al Vantaggio matches generally quite well with dishes of beef, pasta or veal such as recipes of beef coarse salt, roast beef in a foie gras and chanterelle crust or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery Al Vantaggio's Cantina Fabi.
Discover the grape variety: Aledo
This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.
Last vintages of this wine
The best vintages of Cantina Fabi from Winery Al Vantaggio are 0, 2017
Informations about the Winery Al Vantaggio
The Winery Al Vantaggio is one of of the world's greatest estates. It offers 3 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
