Winery AichingerGrüner Veltliner Alte Reben
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Alte Reben from the Winery Aichinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Alte Reben of Winery Aichinger in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Grüner Veltliner Alte Reben
Pairings that work perfectly with Grüner Veltliner Alte Reben
Original food and wine pairings with Grüner Veltliner Alte Reben
The Grüner Veltliner Alte Reben of Winery Aichinger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of alsatian sauerkraut, ham and comté quiche or turkey escalope with cream and shallots.
Details and technical informations about Winery Aichinger's Grüner Veltliner Alte Reben.
Discover the grape variety: Sulima
Interspecific cross obtained in 1966 between the verdelet or 9110 Seibel and the sultana, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Grüner Veltliner Alte Reben from Winery Aichinger are 0
Informations about the Winery Aichinger
The Winery Aichinger is one of of the world's greatest estates. It offers 22 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
