
Winery Agricola MacathoAllípallá
This wine generally goes well with pork, beef or lamb.
The Allípallá of the Winery Agricola Macatho is in the top 20 of wines of Maule Valley.
Wine flavors and olphactive analysis
On the nose the Allípallá of Winery Agricola Macatho in the region of Central Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Allípallá
Pairings that work perfectly with Allípallá
Original food and wine pairings with Allípallá
The Allípallá of Winery Agricola Macatho matches generally quite well with dishes of beef, lamb or pork such as recipes of beef stew express, couscous of meat and fish or traditional welsh dark beer.
Details and technical informations about Winery Agricola Macatho's Allípallá.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Allípallá from Winery Agricola Macatho are 2016, 0, 2017
Informations about the Winery Agricola Macatho
The Winery Agricola Macatho is one of of the world's greatest estates. It offers 8 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.














