Winery AG VinsChartron la Croix Sélection Spéciale
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chartron la Croix Sélection Spéciale from the Winery AG Vins
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chartron la Croix Sélection Spéciale of Winery AG Vins in the region of Vin de France is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Chartron la Croix Sélection Spéciale
Pairings that work perfectly with Chartron la Croix Sélection Spéciale
Original food and wine pairings with Chartron la Croix Sélection Spéciale
The Chartron la Croix Sélection Spéciale of Winery AG Vins matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of feijoada ( portuguese cassoulet ), beef colombo bourguignon style or autumn duck aiguillette.
Details and technical informations about Winery AG Vins's Chartron la Croix Sélection Spéciale.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery AG Vins
The Winery AG Vins is one of of the world's greatest estates. It offers 17 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Naturé
See savagnin.
