Winery AforistaReserva Beira Interior Vinho Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Reserva Beira Interior Vinho Tinto from the Winery Aforista
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Beira Interior Vinho Tinto of Winery Aforista in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reserva Beira Interior Vinho Tinto
Pairings that work perfectly with Reserva Beira Interior Vinho Tinto
Original food and wine pairings with Reserva Beira Interior Vinho Tinto
The Reserva Beira Interior Vinho Tinto of Winery Aforista matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spanish stew (cocido), tajine of beef balls and merguez or rabbit with cream sauce anne's way.
Details and technical informations about Winery Aforista's Reserva Beira Interior Vinho Tinto.
Discover the grape variety: Ribol
Ribol noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! You can find Ribol noir grown in these vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Reserva Beira Interior Vinho Tinto from Winery Aforista are 2012, 2011, 0
Informations about the Winery Aforista
The Winery Aforista is one of of the world's greatest estates. It offers 5 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
