Adirondack WineryRed Carriage

Red wine of New York of United States

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Red Carriage of Adirondack Winery is a red wine from the region of New York.
This wine is composed of 100% of the grape variety Sangiovese.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Red Carriage

Pairings that work perfectly with Red Carriage

Original food and wine pairings with Red Carriage

The Red Carriage of Adirondack Winery matches generally quite well with dishes of beef, veal or pork such as recipes of roast monkfish with bacon, filet mignon with prunes and white wine or quick brioche sausage.

Details and technical informations about Adirondack Winery's Red Carriage.

Winery

Adirondack Winery

Winemaker

Michael Pardy

Grape varieties

Sangiovese

Region/Great wine region

New York

Country

United States

Style of wine

Red

Alcohol

9°

Allergens

Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Adirondack Winery

The winery offers 59 different wines.

Its wines get an average rating of 3.8.

It is in the top 15 of the best estates in the region

It is located in New York

Find the Adirondack Winery on Facebook and on Twitter

The Adirondack Winery is one of of the world's great estates. It offers 49 wines for sale in the of New York to come and discover on site or to buy online.

In the top 60000 of of United States wines

In the top 2000 of of New York wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

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