
Winery Adega GrandeMeio Seco Branco
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Meio Seco Branco from the Winery Adega Grande
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meio Seco Branco of Winery Adega Grande in the region of Tejo is a .
Food and wine pairings with Meio Seco Branco
Pairings that work perfectly with Meio Seco Branco
Original food and wine pairings with Meio Seco Branco
The Meio Seco Branco of Winery Adega Grande matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with summer vegetables, cajun jumbalaya rice or shrimp curry (reunionese recipe).
Details and technical informations about Winery Adega Grande's Meio Seco Branco.
Discover the grape variety: Raisin de Corinthe
Light and fruity reds to drink young, with a clear ruby hue, smooth tannins and an airy palate, featuring signature aromas of red fruits (redcurrant, strawberry) and sweet notes. Mainly destined for Corinth raisins (currants), a speciality of the Peloponnese. Emblematic of Aegean viticulture, grown in Greece, Australia and California for raisins and a few simple wines. Greek black seedless (apyrene) variety with small, intensely coloured berries.
Last vintages of this wine
The best vintages of Meio Seco Branco from Winery Adega Grande are 2017, 2016
Informations about the Winery Adega Grande
The Winery Adega Grande is one of of the world's greatest estates. It offers 10 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
Wine region of central-western Portugal on the banks of the Tagus (renamed Tejo), ~10% of national production. Fernão Pires signature in white: aromatic and accessible with signature notes of peach, citrus, white flowers, Mediterranean herbs and a honeyed touch, round and fruity palate — the must-have. Reds Tinta Roriz (Tempranillo) supple, fruity Castelão, spicy Trincadeira, dense Touriga Nacional (blackberry, violet). Everyday wines at gentle prices.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).














