Winery Adega GrandeReserva Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reserva Tinto from the Winery Adega Grande
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Tinto of Winery Adega Grande in the region of Tejo is a powerful.
Wine flavors and olphactive analysis
On the nose the Reserva Tinto of Winery Adega Grande in the region of Tejo often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of strawberries, earth or oak.
Food and wine pairings with Reserva Tinto
Pairings that work perfectly with Reserva Tinto
Original food and wine pairings with Reserva Tinto
The Reserva Tinto of Winery Adega Grande matches generally quite well with dishes of beef, pasta or veal such as recipes of delicious bourguignon, shrimp marinade or chicken and sausage stew with carrots.
Details and technical informations about Winery Adega Grande's Reserva Tinto.
Discover the grape variety: Kernling
Aromatic, structured whites and pale rosés with a pinkish-skinned robe, a supple palate with preserved acidity. Signature muscat-style aromas, white flowers and yellow fruits inherited from the Kerner. Productive and early ripening. Grown on small surfaces in Germany (Württemberg) in blended white and rosé cuvées. A grey German variety, a reddish-skinned mutation of the Kerner, obtained at Weinsberg.
Last vintages of this wine
The best vintages of Reserva Tinto from Winery Adega Grande are 2016, 2014, 2017, 2015 and 2013.
Informations about the Winery Adega Grande
The Winery Adega Grande is one of of the world's greatest estates. It offers 10 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
