Winery Achaia ClaussDemestica Rot
Red wine
This wine is composed of 100% of the grape variety Agiorgitiko.
This wine generally goes well with
The Demestica Rot of the Winery Achaia Clauss is in the top 60 of wines of Patras.
Wine flavors and olphactive analysis
On the nose the Demestica Rot of Winery Achaia Clauss in the region of Peloponnesos often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit.
Details and technical informations about Winery Achaia Clauss's Demestica Rot.
Discover the grape variety: Agiorgitiko
Supple and structured reds with a deep ruby colour, melted tannins and moderate acidity, on intense aromas of ripe red and black fruits (cherry, plum, blackberry), sweet spices, Mediterranean herbs and balsamic notes. Made as young approachable reds, fresh rosés and barrel-aged keepers. The absolute star of Nemea PDO in the Peloponnese (Greece's flagship red appellation). Native Greek variety, one of the most widely planted in the country.
Last vintages of this wine
The best vintages of Demestica Rot from Winery Achaia Clauss are 2015, 0, 2013
Informations about the Winery Achaia Clauss
The Winery Achaia Clauss is one of of the world's great estates. It offers 39 wines for sale in the of Patras to come and discover on site or to buy online.
The wine region of Patras
PDO on the north coast of the Peloponnese (Achaia): Roditis is the signature white king (rosé-skinned, Greece's 2nd variety) — aromatic, light-bodied balance of acidity and freshness, vinified dry, semi-dry and medium sweet. Mavrodaphne as the signature naturally sweet fortified red PDO with a characteristic deep brown colour, complex and refined bouquet of raisins, figs, plums and walnuts, oak-aged minimum 1 year, up to 49% Mavri Korinthiaki.
The wine region of Peloponnesos
Southern Greece, the country's 2nd region by volume, high-altitude vineyards (200-900 m). Signature Agiorgitiko at Nemea ("Hercules' Blood"): deep ruby reds with signature notes of black cherry, plum, blackberry, sweet spices and a balsamic touch, supple tannins and a velvety palate — fleshy and accessible. At Mantinia (600 m), pink-skinned Moschofilero gives aromatic whites (rose, citrus, white flowers). Sweet fortified Mavrodaphne, fresh Roditis.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
