
Winery AcequiaChardonnay New Mexico Table Wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Chardonnay New Mexico Table Wine
Pairings that work perfectly with Chardonnay New Mexico Table Wine
Original food and wine pairings with Chardonnay New Mexico Table Wine
The Chardonnay New Mexico Table Wine of Winery Acequia matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of veal with olives (corsica), salmon and parmesan quiche without pastry or quiche without eggs.
Details and technical informations about Winery Acequia's Chardonnay New Mexico Table Wine.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay New Mexico Table Wine from Winery Acequia are 0
Informations about the Winery Acequia
The Winery Acequia is one of of the world's greatest estates. It offers 5 wines for sale in the of New Mexico to come and discover on site or to buy online.
The wine region of New Mexico
NewMexico is a landlocked state on the southern border of the United States, flanked by Texas to the southeast and Arizona to the west. The state covers 316,000 square kilometers of high-altitude desert between latitudes 31° and 37°. The main Grape varieties used for wine production in New Mexico are Syrah, Viognier, Cabernet Sauvignon, Riesling and Zinfandel. New Mexico has three American Viticultural Areas (AVAs) within its borders, all of which are located at these high altitudes: Middle Rio Grande Valley, Mimbres Valley and Mesilla Valley (which spills over into neighboring Texas).
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.













