
Winery AcaciaSangiacomo Vineyard Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sangiacomo Vineyard Chardonnay from the Winery Acacia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sangiacomo Vineyard Chardonnay of Winery Acacia in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Sangiacomo Vineyard Chardonnay of Winery Acacia in the region of California often reveals types of flavors of microbio, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Sangiacomo Vineyard Chardonnay
Pairings that work perfectly with Sangiacomo Vineyard Chardonnay
Original food and wine pairings with Sangiacomo Vineyard Chardonnay
The Sangiacomo Vineyard Chardonnay of Winery Acacia matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche with bacon and gruyère cheese, chinchards with white wine and grapes or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Acacia's Sangiacomo Vineyard Chardonnay .
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Sangiacomo Vineyard Chardonnay from Winery Acacia are 2014, 2011, 2012, 2013 and 0.
Informations about the Winery Acacia
The Winery Acacia is one of of the world's greatest estates. It offers 44 wines for sale in the of Los Carneros to come and discover on site or to buy online.
The wine region of Los Carneros
The wine region of Los Carneros is located in the region of Napa Valley of California of United States. We currently count 464 estates and châteaux in the of Los Carneros, producing 1152 different wines in conventional, organic and biodynamic agriculture. The wines of Los Carneros go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".














